Rental & Price List

All three barns are included in the rental fee, with each playing a significant role in your Wedding Event.

Wedding Rental Guidelines

Availability
Rental of the barns is seasonal, starting in mid-May and ending in mid-October. The rental season may be extended for small to moderate sized events. Please inquire about available dates by sending a note or calling 518-944-4414. We look forward to hearing from you.

Historic Barns
The rental fee includes all three historic barns. The Scottish Barn is the largest barn and is most frequently used for dinners. The German Barn is most often used for cocktails at the start of a wedding reception, then dancing after dinner. The small Corn Crib has multiple uses, for example it can serve as a dessert station or for exhibiting memorabilia and place cards.

Dressing Room
The lower level of the German Barn is a spacious area for use as a gathering place or dressing room for the bridal party.

Workshop Barn
The Workshop Barn, which is not historic, provides a large working space for caterers.

Ceremony Locations
The Renter may choose any location on the grounds for a ceremony. In case of rain, ceremonies may be held in either the Scottish or the German Barn.

Grounds
The barns are situated centrally on a farm of 120 acres. Several acres of lawn surrounding the barns are beautifully maintained, while the remainder of the land is cultivated by a farm family. The mowed area encompasses a pond and flower gardens.

Parking
The designated parking areas can accommodate up 80 cars. There is ample room for buses to turn around.

Restrooms
Three charming restrooms are provided, one of which is handicap accessible. A portable restroom is required for weddings with more than 180 guests.

Capacity
The Scottish Barn can seat up to 180 guests. A tent is required for larger weddings with a maximum of 250 guests.

Vendor Recommendations
Recommendations for vendors are available upon request.

Catering
All food for the Event must be provided by a licensed caterer of the Renter’s choosing.

Liquor License Required
Alcoholic beverages may only be served by a caterer with a valid New York State Liquor License and/or Caterer Permit.

Tents
A designated space with underground electricity is available. Rental of a tent is required for Events with more than 180 guests.

Lighting
All three barns are equipped with Barcelona string lights. Furthermore, the grounds surrounding the barns and the parking area are lit with more than 80 lanterns hung from shepherd hooks.

Set-Up and Break-Down
Included in the rental fee are a five hour Set-Up time (preceding the Event) and a one hour Break-Down time (following the Event). Renters may retrieve any belongings left at the barns from 11 a.m. to 1 p.m. the day following the Event.

Staff
The Persistence Foundation Staff oversee the use of the premises. The staff will be present during the entire Event Rental Period, including the allotted Set-Up and Break-Down time.

Rehearsal
Time for a rehearsal on the day prior to an Event is available at an additional fee.

Event End/Closing
All Events must end no later than 11 p.m.

Payment Schedule
A deposit of 50% of the total Event Fee is due upon reservation of the Event Date. The remainder is due 60 days prior to the Event.

Rental Contact Person
For additional information and available dates, please contact Events Manager, Constance Kheel by sending a note or calling 518-944-4414.

Wedding Event Price List

All three barns – Scottish Barn, German Barn and Corn Crib – are included in the rental fees, as well as the spacious grounds surrounding the barns, the Workshop Barn for caterers, three bathrooms (one handicap accessible), a dressing room for the bridal party, a large parking area, and five hours Set-Up time preceding the Event.

Only one wedding per weekend is scheduled.

Rental of the barns and grounds is not subject to sales tax. All proceeds from the rental of the barns will be used in support of The Persistence Foundation’s mission.

Events with up to 80 guests
Friday – Sunday: $1,800 per hour
Minimum 5 hour rental required

Events with 81 to 180 guests
Friday – Sunday: $2,100 per hour
Minimum 5 hour rental required
Maximum capacity for a seated dinner in the Scottish Barn is 180 guests

Events with 181 to 250 guests
Friday – Sunday: $2,700 per hour
Minimum 5 hour rental required
Tent and portable restroom required

Additional Rental Options
Tent Fee for electric installation and landscape recovery: $1,000

Prices subject to change without notice

Wedding Rental Guidelines

Availability
Rental of the barns is seasonal, starting in mid-May and ending in mid-October. The rental season may be extended for small to moderate sized events. Please inquire about available dates by sending a note or calling 518-944-4414. We look forward to hearing from you.

Historic Barns
The rental fee includes all three historic barns. The Scottish Barn is the largest barn and is most frequently used for dinners. The German Barn is most often used for cocktails at the start of a wedding reception, then dancing after dinner. The small Corn Crib has multiple uses, for example it can serve as a dessert station or for exhibiting memorabilia and place cards.

Dressing Room
The lower level of the German Barn is a spacious area for use as a gathering place or dressing room for the bridal party.

Workshop Barn
The Workshop Barn, which is not historic, provides a large working space for caterers.

Ceremony Locations
The Renter may choose any location on the grounds for a ceremony. In case of rain, ceremonies may be held in either the Scottish or the German Barn.

Grounds
The barns are situated centrally on a farm of 120 acres. Several acres of lawn surrounding the barns are beautifully maintained, while the remainder of the land is cultivated by a farm family. The mowed area encompasses a pond and flower gardens.

Parking
The designated parking areas can accommodate up 80 cars. There is ample room for buses to turn around.

Restrooms
Three charming restrooms are provided, one of which is handicap accessible. A portable restroom is required for weddings with more than 180 guests.

Capacity
The Scottish Barn can seat up to 180 guests. A tent is required for larger weddings with a maximum of 250 guests.

Vendor Recommendations
Recommendations for vendors are available upon request.

Catering
All food for the Event must be provided by a licensed caterer of the Renter’s choosing.

Liquor License Required
Alcoholic beverages may only be served by a caterer with a valid New York State Liquor License and/or Caterer Permit.

Tents
A designated space with underground electricity is available. Rental of a tent is required for Events with more than 180 guests.

Lighting
All three barns are equipped with Barcelona string lights. Furthermore, the grounds surrounding the barns and the parking area are lit with more than 80 lanterns hung from shepherd hooks.

Set-Up and Break-Down
Included in the rental fee are a five hour Set-Up time (preceding the Event) and a one hour Break-Down time (following the Event). Renters may retrieve any belongings left at the barns from 11 a.m. to 1 p.m. the day following the Event.

Staff
The Persistence Foundation Staff oversee the use of the premises. The staff will be present during the entire Event Rental Period, including the allotted Set-Up and Break-Down time.

Rehearsal
Time for a rehearsal on the day prior to an Event is available at an additional fee.

Event End/Closing
All Events must end no later than 11 p.m.

Payment Schedule
A deposit of 50% of the total Event Fee is due upon reservation of the Event Date. The remainder is due 60 days prior to the Event.

Rental Contact Person
For additional information and available dates, please contact Events Manager, Constance Kheel by sending a note or calling 518-944-4414.

Wedding Event Price List

All three barns – Scottish Barn, German Barn and Corn Crib – are included in the rental fees, as well as the spacious grounds surrounding the barns, the Workshop Barn for caterers, three bathrooms (one handicap accessible), a dressing room for the bridal party, a large parking area, and five hours Set-Up time preceding the Event.

Only one wedding per weekend is scheduled.

Rental of the barns and grounds is not subject to sales tax. All proceeds from the rental of the barns will be used in support of The Persistence Foundation’s mission.

Events with up to 80 guests
Friday – Sunday: $1,800 per hour
Minimum 5 hour rental required

Events with 81 to 180 guests
Friday – Sunday: $2,100 per hour
Minimum 5 hour rental required
Maximum capacity for a seated dinner in the Scottish Barn is 180 guests

Events with 181 to 250 guests
Friday – Sunday: $2,700 per hour
Minimum 5 hour rental required
Tent and portable restroom required

Additional Rental Options
Tent Fee for electric installation and landscape recovery: $1,000

Prices subject to change without notice

The Historic Barns at Nipmoose was the absolute ideal location for our wedding venue and surpassed our expectations for how beautiful and magical we hoped our setting would be. Barbara and Connie were not only amazingly detailed, organized and thorough throughout the execution process, they were also so warm and loving that they have become an indelible part of our memories of our big day. We could not recommend this venue or its wonderful staff more highly. They are without question the very best in the business!” — Abbey + Samantha

Inquiries + Tours

Please call 518-944-4414 or send a message to schedule a tour, check availability and learn more about Nipmoose. We are happy to answer your questions and look forward to hearing from you!

Location

Historic Barns of Nipmoose
59 Sherman Lane
Buskirk, NY 12028

The Historic Barns of Nipmoose is located in a pastoral area called Buskirk in northeastern Rensselaer County, New York. Visit the Directions page for a local map and detailed directions.

Events Manager

Constance Kheel
E: [email protected]
T: 518-944-4414
F: 518-686-5554

Accolades and achievements awarded to Historic Barns of Nipmoose
Couples love us! See our reviews on The Knot.

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